frozen yogurt🟡 medium
Blueberry Lemon Cheesecake Froyo
Tangy frozen yogurt with blueberry compote and lemon zest.
Prep: 15 min
Freeze: 24 hours
4 servings
Ingredients
Standard (16oz)
grams / ml
- Greek Yogurt (2%)250g
- Cream Cheese30ml
- Sugar45g
- Honey20g
- Blueberries60g
- Lemon Zest1 tsp
Instructions
- 1
Blend yogurt, cream cheese, sugar, honey, and lemon zest.
- 2
Stir in mashed blueberries (for swirl effect).
- 3
Freeze 24 hours. Process on Lite Ice Cream.
Tags
#blueberry#In-season#cheesecake#tangy